Chocolate Mousse With Cream Cheese Recipe – Best Easy 4 Ingredient Low Carb Keto No Bake Desserts – this sweet treat tastes like a chocolate cheesecake, but without the carbs or hassle!

Chocolate Mousse With Cream Cheese Recipe

This easy chocolate mousse with cream cheese tastes like a sweet chocolate cheesecake, has only 4 simple ingredients and the easy recipe will satisfy your sweet tooth.

Whether you’re following a low carb, keto way of eating or whether you’re just looking for a low sugar sweet treat – you’re going to love this creamy dessert.

To prepare the simple keto chocolate dessert, whip a cup of heavy cream until thickened with an electric mixer in a large mixing bowl.

You can use heavy whipping cream, double cream or whatever cream you can whip to stiff peaks of thickened whipped cream.

Then, add cocoa powder and stevia, or your sweetener of choice, such as a sugar free powdered sugar alternative. Whisk in so that the stevia and cocoa mixture is absorbed and blended in.

For the cheesecake flavor – add in cream cheese, which has been out of the fridge for an hour or so to soften to room temperature, and whip until you have a creamy, chocolatey, cheesecakey, decadent keto dessert.

You can move the cream cheese mixture to a serving bowl or small individual ramekins or bowls for serving. Or, move to a piping bag and fill serving glasses with the keto mousse.

Feel free to double the recipe to serve a crowd at a dinner party as the perfect dessert that’s keto diet friendly.

This makes enough for 4 small portions, which is perfect as it’s wonderfully rich and the perfect way to end a meal, especially on a special occasion like Valentine’s Day.

Keto Chocolate Cheesecake Mousse Recipe

• 1 Cup of Cream (Heavy/Whipping/Double)
• 1-2 Tablespoons Stevia
• 2 Tablespoons Cocoa Powder
• 4.4 ounces/125g Softened Cream Cheese

1. Pour the cream into a large bowl.
2. Using an electric beater, whisk the cream until it just starts to form soft peaks of thickened whipped cream.
3. Add the stevia and cocoa powder to the thickened cream.
4. Whisk to dissolve and incorporate the stevia and cocoa powder.
5. When smooth, add in the cream cheese and whisk into the chocolate mixture until you have a fluffy mousse.
6. Move the no bake dessert to a serving bowl and refrigerate for a few hours to thicken and then enjoy.

Keto Chocolate Mousse Recipe Video

Here’s the video where you can watch the cream cheese chocolate mousse being prepared, step by step. Hit play below or click here to watch on YouTube.

More Easy Keto Desserts

Cheesecake

Chocolate Cake

Chocolate Pudding

Keto Chocolate Truffles

Strawberry Mousse

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