Keto Sweet Bread Recipe – How to make low carb sugar free chocolate chip dessert bread with coconut flour and other healthy ingredients – with the video.
Keto Sweet Bread
This keto sweet bread is the perfect afternoon treat to enjoy with a cup of tea, coffee or hot chocolate. Or, it makes a comforting dessert to make while you’re home for days, weeks or months on end. (I’m looking a YOU 2020)
This bread is really easy to make β itβs simply a matter of melting the butter and then whisking through the other simple ingredients that are easy to find at a grocery store. (If you’re looking for another low carb bread, check out my easy keto bread recipe that’s the perfect ketogenic bread substitute.)
The best part is that whole thing comes together with minimal effort. You don’t even have to separate the egg yolks from the egg whites as you often have to do when making low carb breads.
The wet ingredients and dry ingredients are simply whisked together in a large bowl and then the whole loaf is baked to golden perfection.
For the sweetness element in the great recipe, you can use stevia, your sugar-free sweetener of choice or a brown sugar substitute like this one on Amazon that’s low in grams of carbs.
You can use whatever Keto friendly chocolate you include in your diet and chop it into chips to mix into the bread. Or, you could get include Keto chocolate chips instead. (Like these on Amazon.)
You can also sprinkle extra chocolate chips over the top of the bread for an even more indulgent best keto bread recipe to satisfy your sweet tooth.
Keto Sweet Bread Recipe
- 6oz/175g Butter
- 1/3 Cup Stevia or Keto Brown Swerve Sugar
- 2 teaspoons Vanilla Extract
- 1/3 Cup Almond Milk or Heavy Cream
- 4 Eggs
- Pinch of Salt
- 1 teaspoon Baking Powder
- 1/2 Cup Coconut Flour
- 3.5oz/100g Keto Chocolate Chips
- Preheat the oven to 350 Degrees F or 180 degrees C and line a loaf tin or loaf pan with well greased baking parchment paper.
- Melt the butter in the microwave or on the stove top.
- Pour the melted butter into a large mixing bowl and allow to cool for a few minutes.
- To the melted butter, add the stevia or keto sweetener of choice, vanilla extract and almond milk or heavy cream.
- Whisk together until smooth then add the eggs and salt and whisk until fully combined.
- Stir through the baking powder and coconut flour, then add the chocolate chips and mix through until you have a smooth bread batter.
- Move the mixture to the prepared pan and place into the preheated oven for 45 to 55 minutes.
- Remove the quick bread loaf from the oven, allow to cool completely to room temperature, then enjoy individual slices, storing any leftovers in an airtight container.
Coconut Flour Sweet Bread Video
Here’s the video where you can watch the sweet treat being prepared. Hit play below or click here to watch on YouTube.
More Easy Keto Diet Desserts
Chocolate Mousse With Cream Cheese
Disclaimer β this post is meant for informational post only and should not be construed as medical advice. Please consult with your health professional before making any dietary changes.
Disclosure β this post contains affiliate links.